Karaiskos FarmLife in the country and on the farm.
On a 15 acres estate, just outside of Portaria, we built our dream, step by step: A farm that welcomes visitors and hopes to introduce them to the rich flora of the mountain home of the mythical centaurs, highlighting our local cuisine and the Mediterranean diet.
Sign up for the classes we organise and you’ll have the opportunity to knead and bake bread in a traditional wood oven, and you’ll learn how to cook traditional Greek recipes with organic products, all freely available from the farm’s kitchen gardens.
Apart from us and our guests, we are also host to a number of four-legged friends, who have an important role to play, never failing to steal the limelight and capture the attention of all our visitors.
We are a family, the members of which all share the same goal, and every one of us plays an important part according to our knowledge background and skills, in order to make it a success.
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